FRESHLY PREPARED CHICKEN
The finest Freshly Prepared chicken is cooked at a gentle 82 degrees to protect the valuable protein, increase the digestibility and enhance the flavours. Chicken is a lean protein source rich in essential amino acids. It is also a good source of vitamins & minerals including B vitamins and iron which help contribute to overall health and well-being.
HERBS
Herbs contain essential vitamins and beneficial plant compounds including antibacterials and antioxidants.
RECIPE CLAIMS
- 55% TOTAL CHICKEN - Rich in amino acids, vitamins & minerals, chicken is a delicious source of protein.
- MINIMUM 26% FRESHLY PREPARED CHICKEN - A responsibly sourced and highly digestible protein source.
- SWEET POTATO - An excellent alternative to grains, sweet potato is a complex carbohydrate high in B Vitamins
- ADDED OMEGA 3 SUPPLEMENT - To help support healthy skin & coat.
- DIGESTIVE HEALTH - Pre-biotics MOS & FOS which may help to promote the growth of healthy gut bacteria and aid digestion.
- NO ADDED ARTIFICIAL COLOURS OR PRESERVATIVES - Naturally preserved using rosemary extract.
COMPOSITION
FRESHLY PREPARED CHICKEN - 31%
CHICKEN - 24%
SWEET POTATO - 26%
OTHER FUNCTIONAL INGREDIENTS - 19%
Chicken 55% (including Freshly Prepared Chicken 31%, Dried Chicken 21% & Chicken Stock 3%), Sweet Potato (26%), Peas (6%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Herbs (0.3% including Marjoram, Basil, Oregano, Sage, Thyme, Parsley), Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg)
ANALYTICAL CONSTITUENTS
Crude Protein ............... 27%
C r u d e Fa t . . . . . . . . . . . . . . . . . . . . 14 %
Crude Fibre .................. 4%
Crude Ash .................... 7.5%
Moisture ...................... 8%
NFE ............................. 39.5%
Metabolisable Energy ... 366 kcal/100g
Omega 6 Fatty Acids .... 2.3%
Omega 3 Fatty Acids .... 1.3%
Calcium ....................... 1.4%
P ho s p ho r u s . . . . . . . . . . . . . . . . . . . .1 %
NUTRITIONAL ADDITIVES PER KG
Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU
Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Copper (Copper (II) Sulphate Pentahydrate) 15 mg, Iodine (Calcium Iodate Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg